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Restaurant and Bar Manager
Keells Hotel Management Services Ltd |
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Colombo - Western - Sri Lanka | ||
Hotels & Tourism | ||
Bar & Beverage Staff | ||
Negotiable | ||
Permanent | ||
Not Specified | ||
Not Specified / No Experience |
ew are looking for a post of Restaurant and Bar Manager
cinnamon Hotels and Resorts is Srl Lanka, largest operator of star class hotels with a portfolio of over 2000 rooms across two city hotels and eleven resort hotels, situated in prime locations in Sri Lanka and the Maldives. We are a part of John KeeIls Holdings PLC which is Sri Lanka, premier list. conglomerate with a vision of increasing its presence in the region.
We invite applications from suitably qualified individuals for the following positions in our Sri Lankan resorts
The selected candidate will report to the food and beverage Manager of the resort.
the restaurant and bar manager will be responsible for:
• Overseeing operations of the restaurant and bar and liaising with the saleS team to enSure maximum prof itability,
• Assisting the F&B Manager in day-to-day operations.
• Attending to guests needs ensuring a high standard of guest satisfaction.
• Managing the physical appearance of the restaurant, maintenance and ambience.
• Worlcing with the F&B manager to establish and maintain effective internal contros within the department.
• Building and maintaining good customer relations to safeguard the reputation of the hotel and to ensure high levels of guest satisfaction.
• Maintaining and demonstrating a strong knowledge of food and beverage trends within the hospitality industf,
• Assisting in the execution of the strategic plan including forecasting, budget management, profit and loss accountability, cost controls and inventory.
• Team member development
the ideal candidates should:
possess a sound understanding of f&b operation and current market treands with minimum of 5 yeras experience in f&b qperation with at least 2 yeras at a managerial level.